MENU: CHICKEN PARMESAN Marinera, Mozzarella Cheese CHICKEN FETTUCCINE Tossed in Alfredo Sauce FARFALLE TOSSED Creamy Pesto, Wild Mushroom, Parmesan PENNE PASTA Fresh Roma Tomato Sauce, artichoke Hearts, Sun-Dried Tomato TOSSED CAESAR SALAD Hearts of Romaine, Shredded Parmesan, Herbed Croutons, House Made Caesar Dressing BUTTERLEAF BIB LETTUCE (GF) Butter Leaf Lettuce, Julienned Bosc Pears, Asiago, Candied Pecans, White Wine Dijon Vinaigrette GARLIC BREAD COOKIES & BROWNIES INFUSED SPA WATER Cucumber, Lime, Lemon HOMEMADE LEMONADE